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Just things I wonder about ... and some people are nice enough to answer. You are welcome to answer, too ... just click on "Comments" and off you go! IF you don't want to be Anonymous, use the Name/URL option and just put in your name ... no URL required .... Starting Jan 28th, 2009, I am using questions from "Table Topics: Right or Wrong?"
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9 comments:
No, I would never add horseradish to gravy (I'm assuming brown gravy here, for say, roast beef?). Add the horseradish as you serve-otherwise the horseradish might overpower for some. Now if we are talking biscuits and gravy i.e. white gravy-Gumdrop, shame on you! Never never never! More sausage, never horseradish.
Personally, I'd skip the gravy and just slather the horseradish on the slice of beef...yummm!
Sure glad we addressed this. It's been keeping me up at night.
Wine fairie has it right - put the horseradish on the side and use it as you wish.
I would never ever add horseradish to gravy, however, I would add a some to my tuna salad mixture. It is fantastic in Tuna Salad.
THANK YOU CIN. I FINALLY FINISHED
THE GOULASH AND STARTED ON A TENDER
LOIN AND SPLASHED SPUDS, ADDED SOME HORSERSDISH TO THE GRAVY. MUST NOT HAVE HAD ENOUGH, HAD JUST
AN INKLE OF TASTE, WILL ADD SOME MORE CAREFULLY, METHINKS IT COULD BE OVERDONE EASILY.
HOW ABOUT THAT, ONE IDEA BEGETS ANOTHER HOW MUCH ...RADISH DO YOU
PUT IN YOUR TUNA SALAD PE FAN??????
THAT TOO SOUNDS INTERESTING!!!!!
You will want to add the horseradish to your tastes in the tuna salad. There is no hard and fast rule on the amount since it depends on the amount of tuna salad you are preparing and your personal pain threshold. However, if you are making a can of tuna into tuna salad, about 1/2 to 1 teaspoon should be enough.
Outback Steakhouse makes a good horseradish/butter sauce for their steaks ... I agree with most of the others ... keep horseradish on the side and add it as you prefer with each bite.
Tom also makes Tuna salad with horseradish ... chicken salad, too. Both are very yummy that way. Start with a little and add more if needed!
Also ... KRAFT make a Horseradish Sauce in a squeeze bottle which is great in tuna or chicken salad in place of mayo ... and also great on sandwiches ...
Redeye gravy with horseradish is good, but less is purdent.... it's like salt, you can always add more but you can't take it out once it is in there.
My favorite horseradish: horseradish cheese, corned beef, mustard on rye bread.... yum.
Nice colors. Keep up the good work. thnx!
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Very best site. Keep working. Will return in the near future.
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